Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, homemade steamed pork broth noodle sheets. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Homemade Steamed Pork Broth Noodle Sheets is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Homemade Steamed Pork Broth Noodle Sheets is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade steamed pork broth noodle sheets using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Steamed Pork Broth Noodle Sheets:
- Get 2 cup all purpose flour
- Get 2 cups lukewarm broth I used pork
- Get 3 tablespoon oil
- Take As needed lard, shortening, or nonstick spray grease the pan
- Get As needed deep pan for steam with lid
- Take As needed pan to fit in deep pan for noodles
- Prepare 1/2 teaspoon salt
- Get 2 large eggs beaten
- Make ready 1 cup water for steam
Steps to make Homemade Steamed Pork Broth Noodle Sheets:
- Mix the eggs, oil, salt, flour, and 1-1/2 cup lukewarm broth.
- Let sit for 45 minutes covered
- Heat 1 cup of water in deep pan
- Grease the smaller pan with lard, shortening, or nonstick spray.
- Pour a very thin layer of batter into steam pan. Put pan inside boiling pan of water and cover.
- Steam for 3 minutes or until the noodle sheet bubbling up, which indicates it's done.
- Add a little sprinkle of flour in between sheets
- Repeat till done with batter. Slice to make noodles.
- Hope you enjoy!
So that’s going to wrap it up with this exceptional food homemade steamed pork broth noodle sheets recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!