Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, buffalo chickpea lettuce wraps. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Buffalo Chickpea Lettuce Wraps is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Buffalo Chickpea Lettuce Wraps is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Take Chickpea mixture
- Get 3 cans chickpeas (15.5 oz each)
- Prepare 1/4 cup hot sauce
- Make ready 2 tbsp butter
- Make ready 1/4 cup buffalo sauce
- Take 1/2 tsp garlic powder
- Get 1 tsp paprika
- Take 1/2 tsp onion powder
- Get 1/4 tsp cayenne
- Get 1/4 tsp salt
- Take 1/4 tsp black pepper
- Take 1/8 tsp ground mustard
- Take Lettuce Wrap Toppings
- Prepare Blue cheese crumbles
- Prepare Shredded cheddar cheese
- Take slices Celery
- Get slices Red onion
Instructions to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
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