Pie dough cinnamon rolls
Pie dough cinnamon rolls

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pie dough cinnamon rolls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Unlike cinnamon rolls made with traditional dough, these rolls are denser in consistency and chewier in taste as a result of the pizza dough. Pumpkin Pie Cinnamon Rolls - Cinnamon Rolls in under one hour made with refrigerated dough, a delicious pumpkin filling, and an incredible pumpkin pie Soft, DELICIOUS, and amazing cinnamon rolls prepared with pumpkin puree and pumpkin pie spice, then glazed with a cream cheese frosting. Bart's Cinnamon Rolls Recipe - This cinnamon roll recipe produces perfectly light and fluffy cinnamon rolls every time!

Pie dough cinnamon rolls is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pie dough cinnamon rolls is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pie dough cinnamon rolls using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Pie dough cinnamon rolls:
  1. Make ready 2 cup flour
  2. Prepare 2/3 cup shortening or lard
  3. Take 1 tsp salt
  4. Make ready 7 tbsp water
  5. Prepare 3 tsp cinnamon
  6. Prepare 6 tbsp margerin or butter
  7. Prepare 1 cup sugar

I wanted to deliver a recipe for big, puffy, bakery-style cinnamon rolls In my vision for these perfect cinnamon rolls, I wanted a dough that would bake up into pillowy spirals, each roll squishing up to its neighbor, leaving. Cinnamon Roll Apple Pie from Delish.com has the most beautiful crust. Starting with one long side, roll dough into a log and pinch ends to seal. I stood in front of my refrigerator for what seemed like hours, staring at Pumpkin Cinnamon Rolls Ingredients.

Instructions to make Pie dough cinnamon rolls:
  1. preheat oven to 350
  2. cut shortening or lard into flour, salt and 1tbs cinnamon
  3. slowly add water till dough sticks into a ball be careful not to over water to where its super sticky. you also don't want a dry dough
  4. roll dough into two large rectangles
  5. melt then spread butter or margin on pieces of dough
  6. sprinkle sugar and cinnamon as desired
  7. if desired add nuts
  8. roll dough onto its self like a roll
  9. cut rolls into individual serving
  10. place on greased cookie sheet
  11. bake for 13 minutes or till golden brown

Pizza dough-This recipe uses a can of store-bought pizza These are fantastic, Amanda! These no yeast cinnamon rolls are the easiest homemade cinnamon rolls you'll ever make. Make soft and sweet homemade cinnamon rolls the quick and easy way with this recipe that uses quick rising dough to make the perfect kid-friendly treat. Roll up dough and pinch seam to seal. A fun and easy apple pie cupcake recipe made with cinnamon roll dough, spiced apples and a crumble topping.

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