Watercress Cauliflower Soup
Watercress Cauliflower Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, watercress cauliflower soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Watercress Cauliflower Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Watercress Cauliflower Soup is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook watercress cauliflower soup using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Watercress Cauliflower Soup:
  1. Make ready 4 cup Fresh watercress
  2. Get 1 head Cauliflower florets
  3. Take 2 cup Reduced sodium chicken broth
  4. Prepare 2 cup Water
  5. Prepare 1 tbsp Organic Ghee Butter
  6. Make ready 1/2 cup Chopped onions
  7. Get 1 Salt
  8. Make ready 1 Pepper
  9. Get 1 tbsp Unbleached flour or any organic flour of choice
Instructions to make Watercress Cauliflower Soup:
  1. Melt butter in medium saucepan and chopped onions until tender and translucent (about 3 minutes)
  2. Add flour to onion and mix (about a minute)
  3. Add chicken broth and cauliflower florets. Let it boil.
  4. Once boiled, lower heat and let it simmer (about 15-20 mins)
  5. Once the cauliflower is tender, add the watercress. Let it cook for a minute, until watercress is wilted.
  6. Either transfer soup to blender or use immersion blender. I had to transfer it to a blender in two separate batches.
  7. Add salt and pepper to taste and blend until smooth.

So that’s going to wrap it up for this special food watercress cauliflower soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!