Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, large roasted chicken in skillet. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Large Roasted Chicken in Skillet is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Large Roasted Chicken in Skillet is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook large roasted chicken in skillet using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Large Roasted Chicken in Skillet:
- Take Large 2Kg whole chicken
- Prepare Vegetable Oil with Pork Lard or just Vegetable Oil
- Prepare Crystallized Sea Salt
- Make ready Ground Black Pepper
Instructions to make Large Roasted Chicken in Skillet:
- Preheat the oven to Gas Mark 6,heat Vegetable Oil up in the Skillet,clean out the inside and outside of the whole chicken under a running cold tap,place the top of the chicken in the hot Vegetable Oil first and then rest it on the other side,place lots of Sea Salt over the top of the oiled chicken skin and then sprinkle plenty of Ground Black Pepper over the top as well.
- Without the Cooking Foil on - it's probably going too take 3 hours too roast for the large 2Kg whole chicken,plus a Skillet is thicker than a normal Roasting Tin - serve the 2 small chicken wings and 2 large chicken Legs with some deep fried chips.
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