Bacon, Mushroom & Onion Macaroni Cheese
Bacon, Mushroom & Onion Macaroni Cheese

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bacon, mushroom & onion macaroni cheese. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon, Mushroom & Onion Macaroni Cheese is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Bacon, Mushroom & Onion Macaroni Cheese is something which I’ve loved my whole life.

Making this mushroom bacon is as easy as it gets. Slice the mushrooms, toss them with olive oil When making this bacon, you'll use the mushroom caps only. Bacon and Mushroom Quiche makes a wonderful breakfast, brunch, lunch or supper meal.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon, mushroom & onion macaroni cheese using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Bacon, Mushroom & Onion Macaroni Cheese:
  1. Prepare 170 g Bacon Lardons or Diced Bacon
  2. Prepare 5 Closed Cup Mushrooms
  3. Prepare 250 g Penne Pasta or Macaroni Pasta
  4. Make ready 1 Onion
  5. Get 2 Garlic Cloves
  6. Prepare 30 g Butter
  7. Get 3 Tablespoons Plain Flour
  8. Get 475 ml Semi-skimmed Milk
  9. Take 340 g Grated Cheese
  10. Get 2 tablespoons French Mustard

This Bacon Mushroom Omelette happens to have some of my favorite ingredients, bacon, mushroom, and cheese. Mushrooms are an excellent vehicle for beloved bacon in these easy to make appetizers. Serve the mushroom bacon as desired, such as on a "BLT" sandwich, in tofu scramble or breakfast burrito, as a salad topper or soup garnish, or as a. Bacon Mushroom Spinach Frittata - So quick, so easy and so perfect as a quick weeknight dinner or fancy brunch - and you can make it ahead of time too!

Instructions to make Bacon, Mushroom & Onion Macaroni Cheese:
  1. Fry Bacon Lardons in a frying pan with a little oil until brown.
  2. Add the chopped onion, chopped garlic and chopped mushrooms.
  3. In a saucepan, cook the pasta in boiled slightly salty water until al dente and then drain.
  4. In a separate saucepan, melt the butter over a low heat.
  5. Once the butter is melted add the flour and stir continuously.
  6. Gradually add the milk to the mixture and continue stirring until thickened.
  7. Stir in 2/3 of the grated cheese and stir until the cheese is melted.
  8. Add 2 tablespoons of French mustard and stir.
  9. Combine the pasta and the fried ingredients together in a saucepan and add the sauce. Mix it all together.
  10. Pour all the ingredients into an oven proof tray/dish. Sprinkle over the remaining cheese.
  11. Place under the grill until the cheese is a golden colour.

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So that’s going to wrap it up for this exceptional food bacon, mushroom & onion macaroni cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!