Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sage & lime chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sage or SAGE may refer to: Salvia officinalis (common sage), a small evergreen subshrub used as a culinary herb. Ornamental and medicinal plants of the mint family, Lamiaceae. Salvia, a large genus, containing the common sage.
Sage & Lime Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sage & Lime Chicken is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook sage & lime chicken using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sage & Lime Chicken:
- Get 2 Pounds Chicken Breast
- Prepare 1 Oz. Salted Butter
- Prepare 3 Tablespoons Dried Sage
- Get 1 Tablespoon Black Pepper
- Make ready 1 Lime
- Get To Taste Salt
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Steps to make Sage & Lime Chicken:
- Wash the Chicken Breast with plenty of water. Add Salt and Black Pepper to taste.
- Add the Sage and butter. You want the Butter to be as soft as possible. To achieve this, take it out of the fridge at least three hours in advance. Mix everything well.
- Cut the Lime and add the juice to the preparation.
- Place the Chicken Breast on the grill at medium heat for 7 min at each side. Serve and enjoy!!
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