Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, crispy baby shrimps with kaffir lime leaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crispy Baby Shrimps with Kaffir Lime Leaf is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Crispy Baby Shrimps with Kaffir Lime Leaf is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy baby shrimps with kaffir lime leaf using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy Baby Shrimps with Kaffir Lime Leaf:
- Take 100 g Baby Shrimp
- Make ready 100 g Tempura Flour
- Get 1/2 cup Water
- Get 2 pcs Kaffir Lime Leaf (finely julienne)
- Take Little Salt and Pepper
- Make ready 1 cup Vegetable Oil
- Make ready 3 tbsp Ready Chili Dip
Instructions to make Crispy Baby Shrimps with Kaffir Lime Leaf:
- Prepare flour mixture by mixing tempura flour, water, salt and pepper then mix well. Texture is lightly thick liquid.
- Add shrimp and Kaffir lime leaf julienne and mix well.
- Heat oil by using medium heat. Pour shrimp mixture into hot oil and spread flat dia 2-3 inch.
- Fry until it has golden color and crispy. And put it on oil towel to absorb oil. Then put in serving plate with Chili Dip.
- Tip : texture is crispy and taste is little salty and scent of Kaffir lime leaf. Good for appetizer and snack. You can change to other vegetables instead of Kaffir Lime Leaf, such as Holly Basil, Sweet Basil or if you like spicy then add chopped chili and little drop of lime/lemon juice.
- Enjoy your cooking.
So that is going to wrap this up for this special food crispy baby shrimps with kaffir lime leaf recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!