Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, key lime pie : ) : ). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Key lime pie : ) : ) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Key lime pie : ) : ) is something that I’ve loved my entire life. They’re fine and they look fantastic.
Key lime pie is an American dessert pie made of Key lime juice, egg yolks, and sweetened condensed milk. It may be served with no topping, topped with a meringue topping made from the egg whites. Key Lime Pie is a summer classic!
To begin with this recipe, we must first prepare a few components. You can have key lime pie : ) : ) using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Key lime pie : ) : ):
- Make ready For the filling
- Make ready 1 can (14 oz.) sweetened condensed milk
- Prepare 1/4 cup lime juice
- Prepare 1/4 cup orange juice
- Prepare 4 egg yolks (not the whites)
- Get For the crust:
- Get 4 1/2 cups graham crackers
- Get 2 tbsp butter
- Get 1 tbsp white sugar
This Key Lime Pie is an American classic. Key lime pie is one of those sweet indulgences that you probably shouldn't eat on a daily basis. A Key Lime Pie starts with a sweet and grainy Graham Cracker Crust. Next, is a creamy smooth filling that has a delicious Key Lime flavor.
Steps to make Key lime pie : ) : ):
- For the filling use an electronic mixer and add sweetened condensed milk, both juices, and the egg YOLKS.
- Whizz until mixed
- For the crust use a food processor and add in all of the ingredients. Mix until fully crushed.
- Pack the crust into a small pie pan
- Cook the crust for 10 minutes or until golden brown.
- Pour the filling into the baked crusts and cook for 15 minutes.
- After cooling off, put the pies in the fridge for at least 8 hours.
- Enjoy!!🤤🤤🤤
Once chilled, it is topped with lots of whipped cream. The easiest and BEST Key Lime pie! Creamy, luscious and perfectly tart Key Lime Pie with either an easy homemade graham cracker crust or a gingersnap cookie crust. Easy to make and incredibly flavorful! Made with a buttery graham cracker base and a bright fresh lime and rich sweetened condensed milk filling.
So that’s going to wrap this up for this exceptional food key lime pie : ) : ) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
