Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut lime chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut lime chicken is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Coconut lime chicken is something which I’ve loved my whole life.
This Coconut Lime Chicken is a quick entree that earns rave reviews! The light and creamy sauce The sauce in this Skillet Creamy Lime Chicken is creamy, coconutty, and limey (I'm fairly sure that's. Thai food is one of the genres of food that I really love and that always feels like comfort food to me!
To get started with this particular recipe, we have to prepare a few components. You can cook coconut lime chicken using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Coconut lime chicken:
- Make ready 1 package if boneless chicken breast.. 2 breast per package
- Make ready 3 tbsp EVOO
- Prepare 1 lime zest
- Make ready 1 tsp ground cumin
- Prepare 2 tbsp Bragg Liquid Amions or soy sauce
- Get 1/2 knuckle of ginger.. use a zester
- Get 1 1/2 kosher salt
- Prepare 3 tbsp sugar
- Make ready 2 tsp curry powder
- Get 1 cup canned coconut milk
- Make ready 1 lime juice
- Make ready 1 jalaneno or serrano pepper (optional)
- Prepare 1/4 cup cilantro
- Prepare 3 tbsp oil
This coconut lime baked chicken is served with coconut infused mango sticky rice for a deliciously For more chicken recipes like this coconut lime chicken, try Sticky Thai Chicken, Sweet and Spicy. This Thai coconut lime chicken is made by marinating boneless, skinless chicken breasts in a delicious Thai marinade of coconut milk, lime zest, ginger, garlic, soy sauce and a little curry powder. Coconut and lime are typically the flavors of summer, though if you are grilling in winter, this may be a good reason to Grilled Coconut-Lime Chicken Recipe. Coconut Lime Chicken Soup. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Coconut lime chicken:
- Add Marinade ingredients in bowl. Oil, lime zest, spices, aminos or soy sauce, salt sugar and coconut milk.
- Cut chicken as if you were butterfling it. Then cut in half. Put in gallon size zip bag. Then pound them to same thickness.
- Pour marinade in zip bag with chicken. Squeeze air out of bag. Let sit for 30 mins to 2 hours.1. Get you grill ready or you can use a grill pan. The grill marks look so good. Place chicken on the grill.. try not to move chicken around to much. Let it chill for a few mins.
- While chicken is cooking pour marinade in a small pot. Cook to a boil for at least 3 min. This makes it safe to eat.
- Serve with rice or quinoa!
- Cut you lime in to wedges.. squeeze juice on chicken. Sprinkle with cilantro and your serrano or jalaneno pepper.
This coconut lime chicken is for everyone out there who gets unbelievably bored eating plain old chicken day in and day out but can't be bothered with. The lime-coconut milk sauce is so slurpable and keeps the chicken so juicy and moist. I used lite coconut milk but for an even richer and more luxurious sauce, use full fat. Vietnamese Style Coconut Chicken Curry - quick, easy, full of color and flavor, fresh yet still cozy, and of course.delicious! I have dinner all figured out for us tonight!
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