Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, key lime pie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Key lime pie is an American dessert pie made of Key lime juice, egg yolks, and sweetened condensed milk. Watch Now In a medium bowl, combine condensed milk, sour cream, lime juice. The Best Key Lime Pie recipe EVER!
Key Lime Pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Key Lime Pie is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook key lime pie using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Key Lime Pie:
- Take 1 14oz. can sweetened condensed milk
- Take 1/2 cup lime juice
- Take 1/2 cup sour cream
- Take 1 graham cracker pie crust
- Get 8 oz coolwhip or whipped topping of choice
This controversial southern specialty has been winning over my tastebuds for years. Between the buttery and crunchy crust, tangy custard filling, and. Recipe courtesy of Joe's Stone Crab. Cut the pie into wedges and serve very cold, topping each wedge with a large dollop of whipped cream.
Steps to make Key Lime Pie:
- Combine first three ingredients, whip about 1/3 of the coolwhip into the mixture. Pour into graham crust. Refrigerate for at least 1 hour to set. Use remaining coolwhip for the top of your pie.
This Key Lime Pie is an American classic. Key lime pie is one of those sweet indulgences that you probably shouldn't eat on a daily basis. The easiest and BEST Key Lime pie! Creamy, luscious and perfectly tart Key Lime Pie with either an easy homemade graham cracker crust or a gingersnap cookie crust. Strict Key Lime Adherents: Please look away.
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