Pepper steak / beef pepper steak
Pepper steak / beef pepper steak

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pepper steak / beef pepper steak. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! As a kid I loved when my Mom made pepper steak and now that I'm an adult, it's always a hit in my house when I make it.

Pepper steak / beef pepper steak is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pepper steak / beef pepper steak is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pepper steak / beef pepper steak using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pepper steak / beef pepper steak:
  1. Make ready 1.5-2 lbs beef strips
  2. Prepare 1/2 yellow onion, minced
  3. Get 1/4 green pepper, minced
  4. Take 5 cloves garlic cloves, minced
  5. Get 1 chicken bullion cube
  6. Prepare 1 tbs soy sauce
  7. Prepare 1 tsp oregano
  8. Prepare 1 tsp sofrito
  9. Get 1 packet sazon
  10. Prepare Juice of 1 lime
  11. Prepare 1 yellow onion, sliced
  12. Make ready Rest of green pepper, sliced
  13. Get 1/2 of any other pepper, sliced
  14. Make ready 1 tsp vinegar
  15. Get 1 cup water
  16. Prepare 2 tbs olive oil

See a full list of ingredients and how to prepare the steak step by step. Set a skillet on HIGH heat. Once hot, lightly spray with avocado oil, then add bell peppers. This slow cooker pepper steak recipe is very easy to make yet simply packed with flavor.

Instructions to make Pepper steak / beef pepper steak:
  1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days.
  2. In down time, slice onions & peppers.
  3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown.
  4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking.

This Crockpot Pepper Steak and Rice Recipe is perfect for those busy nights when you know you won't Add the seasonings, brown sugar, and soy sauce over the beef and peppers. Bell pepper adds a spicy flavor to this hearty beef steak. Beef pepper steak- a popular stir fry all over the world. The technique I'm sharing will guarantee the beef turns out amazingly tender- no matter what cut. Our version combines tender steak with bell peppers and onions in a savory black pepper-flavored sauce.

So that’s going to wrap it up for this special food pepper steak / beef pepper steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!