Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pink tea fudge. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pink tea fudge is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Pink tea fudge is something which I’ve loved my whole life. They’re nice and they look wonderful.
When it came time to decide which treat we were going to bring to her school Valentine's Day party, I knew I wanted something we hadn't made before (cupcake, puppy chow) so I opted for something that would be sweet, perfect in small doses for small people and her favorite color: Pink fudge. Pink tea fudge condensed milk, white chocolate, pink tea, Garnishing:-, Rose petals, chopped roasted pistachio, chopped roasted almonds, Few strands of saffron Rekha Bapodra Delicious Pink Lemonade Fudge made with Duncan Hines Frosting Creations Flavor packets. Homemade Clotted Cream ~ (aka Devonshire or Cornish Cream) this luxurious spreadable cream is a must for afternoon tea and scones, The View from Great Island Tea Time.
To get started with this recipe, we must first prepare a few components. You can have pink tea fudge using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pink tea fudge:
- Take 1 can condensed milk
- Prepare 400 gram white chocolate
- Prepare 2 sachet pink tea
- Get Garnishing:-
- Take 1 teaspoon Rose petals
- Make ready 1 tablespoon chopped roasted pistachio
- Prepare 1 tablespoon chopped roasted almonds
- Take Few strands of saffron
Or enjoy a piece with a cup of tea for an afternoon pick-me-up. And don't think of these recipes as edible gifts only. You can earn extra money selling fudge made from my old-fashioned peanut butter fudge recipe or any of the unique recipes. CAKE BATTER FUDGE Fragrance Oil, Sweet fruity candy - cherry licorice, and tiny, tiny hint of orange laced with vanilla cake batter.
Instructions to make Pink tea fudge:
- Line a tin with greaseproof paper. - In a Microwave safe bowl heat up condensed milk for 1 minute. Stir in white chocolate into the condensed milk. - Microwave on high for 1 minute, stirring after 30 seconds until chocolate is completely melted.
- Remove from the microwave and let it stand for 10 seconds and gently stir. - Repeat the process of microwaving every 30 seconds giving it a stir each time, until the chocolate melts completely and the mixture is smooth.
Add in tons of vanilla and powdered sugar, sweet sugar sprinkles and finish this luscious blend with buttercream frosting! Add the marshmallow cream and red hots and stir until everything is melted again and the fudge has turned reddish pink. Pour the fudge in the prepared pan. Let set until completely cooled and hardened. Store in a tightly sealed container.
So that’s going to wrap it up for this special food pink tea fudge recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!