Quick simple sambal matah my version
Quick simple sambal matah my version

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick simple sambal matah my version. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sambal = a spicy condiment, chilli dish So Sambal Matah is just one of a gazillion spicy condiments, salsas and chilli pastes found in. Lihat juga resep Sambel matah khas bali enak lainnya. Make this delicious and famous sambal matah from the island of Bali that goes perfectly with your meat or seafood dishes.

Quick simple sambal matah my version is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Quick simple sambal matah my version is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have quick simple sambal matah my version using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quick simple sambal matah my version:
  1. Get 50 gr shallots
  2. Take 50 gr cabe rawit (chili padi)
  3. Get 50 gr lemon grass
  4. Make ready 3 pcs kefir lime leaves
  5. Prepare 5 gr shrimp paste
  6. Get 8 tbs cooking oil
  7. Get to taste Salt &pepper

This is our latest, most optimized version. It is suitable for many different devices. This Balinese sambal is particularly good with seafood. Membuat Sambal Matah Yang bisa langsung di aplikasikan dirumah Make Sambal Matah Which can be directly applied at home.

Steps to make Quick simple sambal matah my version:
  1. First slice shallots,lemongrass,chili,kefir lime in very thin slice mix together
  2. Heat pan, put shrimp paste cover with alumunium foil,heat it until lil bit firm and crush it, mix together with other ingredients.
  3. Heat oil in pan, put hot oil in mixture and mix it well and add seasoning

Of the various Sambals that are found in Indonesia, a 'HOT' favorite Sambal Matah from Bali. This is a perfect condiment for grilled fish or chicken, along with lalapan (raw Heat the vegetable oil, and while it is still hot, pour it into the sliced ingredients bowl. Mix it well and Sambal Matah is ready to be served. Sambal matah menjadi salah satu komponen dalam sajian ini. Kamu juga bisa menikmati sambal matah sebagai makanan pendamping ikan bakar Bagi yang tetinggalan jangan khawatir, ini resep sambal matah dari Arosa Hotel Bintaro Jakarta.

So that is going to wrap this up with this exceptional food quick simple sambal matah my version recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!