Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's white green chile chicken enchiladas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mike's White Green Chile Chicken Enchiladas is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mike's White Green Chile Chicken Enchiladas is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:
- Take ● For Your Proteins
- Prepare 4 Fat Free Chicken Breasts
- Get 1 (32 oz) Box Chicken Broth
- Take 1 tbsp Fresh Ground Cumin
- Prepare 1 tbsp Fresh Ground Black Pepper
- Take 1 tbsp Mexican Oregano
- Make ready 1 tbsp Kosher Salt
- Take as needed Water
- Prepare ● For Your Dry Enchilada Mixture
- Prepare 1 Can Drained Black Olives [halved]
- Make ready 1/2 Cup Cilantro Leaves [+ reserves]
- Take 1/2 Cup Chopped Green Onions
- Get 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
- Make ready 1/3 Cup Red Onions [+ reserves for topping]
- Make ready 1/3 Cup White Onions [+ reserves for topping]
- Prepare 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
- Make ready 2 tbsp Fine Minced Garlic
- Make ready 2 tbsp Ground Cumin
- Take 1 tbsp Fresh Ground Black Pepper
- Prepare 1 tbsp Hatch Green Chilie Powder
- Make ready 1 tbsp Fresh Lime Juice
- Get ● For Your Wet Enchilada Ingredients
- Take 1 (16 oz) Bucket Bueno Hatch Green Chilies
- Get 2 Cans Camplles Cream Of Chicken Soup
- Prepare 1 (4 oz) Can Hatch Green Chilies
- Get 1 Cup Sour Cream
- Get 1/8 Cup Cream Cheese
- Take ● For Your Enchiladas Toppers [to taste]
- Prepare 1 (4 oz) Can Hatch Green Chilies
- Prepare Shredded Mexican 3 Cheese
- Take Fine Minced Red Onions
- Take Fine Minced White Onions
- Get Fine Minced Green Onions
- Prepare Fine Minced Jalepenos
- Make ready Leaves Chopped Cilantro
- Prepare Fine Shredded Chicken
- Get Your Favorite Green Salsa
- Prepare Sliced Avocados
- Make ready Sour Cream
- Prepare ● For The Wraps [as needed]
- Make ready Warm Flour Tortillas [6"or 12"]
Steps to make Mike's White Green Chile Chicken Enchiladas:
- Hard boil your raw chicken breasts with seasonings for 35 minutes.
- Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
- Mix in your wet ingredients.
- Tight roll ingredients into warm flour tortillas seam side down.
- Cover rolls with leftover mixture and reserves.
- Cover dish with reserves.
- Cover and seal tightly.
- Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
- Serve hot with all side options and an ice cold Mexican beer. Enjoy!
So that’s going to wrap it up for this exceptional food mike's white green chile chicken enchiladas recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
