Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, thanksgiving turkey and rice soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
I get sick of leftover turkey, but once I found how wonderful leftover turkey soup can be, I look forward to having Thanksgiving leftovers each year. Rather than throw away the carcass, skin, and bones from your turkey, you'd can transform them into my favorite Thanksgiving leftover soup, turkey rice. Soups are a great way to make a hearty meal with little effort, it's definitely what's needed after a hectic day cooking a feast for everyone!
thanksgiving turkey and rice soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. thanksgiving turkey and rice soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have thanksgiving turkey and rice soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make thanksgiving turkey and rice soup:
- Prepare 2 can 32oz. chicken broth
- Take 4 tbsp butter
- Prepare 1/2 white onion (rough chop)
- Get 2 cup instant rice
- Prepare 2 1/2 cup leftover shredded turkey (dark & white meat)
- Make ready 1 pinch of crushed red pepper flakes (whatever amount you desire)
- Prepare 1/2 tbsp paprika
- Take 1 salt and pepper to taste
After Thanksgiving, once our turkey is picked to the bone and we've tossed its frame into the pot for broth, we make Turkey and Wild Rice Soup. Fragrant, herbaceous thyme blends perfumes the house as it simmers in a savory, golden-rich turkey broth dotted by carrots, celery and onions. Because frankly I think Black Friday is definitely not worth the chaos. But what is worth it…is this soup.
Instructions to make thanksgiving turkey and rice soup:
- Bring 2cups of chicken broth to a boil then stir in paprika and rice. Cover and remove from heat. Rice will be tender in 5-10 minutes depending on what instant rice you are cooking with.
- In a medium-large pan melt butter over medium high heat and add onions, cook until translucent. Add salt and pepper if you so desire.
- Once onions are translucent, add the remainder of the chicken broth to the pan and stir in the turkey, crushed red pepper flake (desired amount), and salt & pepper to taste. Bring to a quick boil then turn off heat.
- Cooldown for 2-5 minutes then serve soup over the rice.
This Thanksgiving Leftover Turkey and Rice soup is loaded with your. Stir in leftover turkey and parsley until warmed through and serve immediately with crispy bacon. Creamy Wild Rice, Turkey, and Thyme Soup (seasoned the veggies; used leftover Thanksgiving turkey; if using only wild rice, the cooking time will This Cozy Autumn Wild Rice Soup is wonderfully creamy and comforting. See tips above for how to modify this recipe to be gluten-free and/or vegan, if. Yvette shares a yummy way to use the left over turkey from Thanksgiving.
So that is going to wrap it up for this special food thanksgiving turkey and rice soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
