Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic honey-dijon pork chops. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Garlic Honey-Dijon Pork Chops is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Garlic Honey-Dijon Pork Chops is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook garlic honey-dijon pork chops using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Garlic Honey-Dijon Pork Chops:
- Prepare 8 thin cut pork chops
- Get Marinade
- Get 2 TBS minced garlic
- Prepare 2 TBS dijon mustard
- Get 1 TBS stone ground mustard
- Make ready 3 TBS honey
- Take 1 half fresh juiced orange
- Get 2 tsp black pepper
- Take 2 tsp sea salt
- Get 1 TBS Dried sweet basil leaves
- Get 1 TBS soy sauce
Instructions to make Garlic Honey-Dijon Pork Chops:
- Mix all marinade ingredients in bowl/container large enough to hold it and pork chops. Optional: set aside some of marinade to put on chops when serving!
- Add pork chops to marinade. Cover and refrigerate for up to 24hrs.
- Pull pork chops out of refrigerator about 30 minutes before cooking
- Grill/pan fry/bake until cooked through.
- Optional: serve with set aside marinade. Do not use with marinade pork was in unless you heat it to about 160*!
So that is going to wrap it up for this exceptional food garlic honey-dijon pork chops recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
