Brad's grilled t-bone w/ lemon dill bernaise sauce
Brad's grilled t-bone w/ lemon dill bernaise sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, brad's grilled t-bone w/ lemon dill bernaise sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brad's grilled t-bone w/ lemon dill bernaise sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Brad's grilled t-bone w/ lemon dill bernaise sauce is something which I’ve loved my entire life.

Grilled Filet Mignon with Bernaise Sauce. kcline/Getty Images. You can prepare the bernaise sauce shortly before the steaks go on the grill. Just make sure to keep it warm until it's time to serve. simmer champagne vinegar, wine, lemon juice, tarragon and shallots on medium-high heat.

To get started with this particular recipe, we have to first prepare a few components. You can have brad's grilled t-bone w/ lemon dill bernaise sauce using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brad's grilled t-bone w/ lemon dill bernaise sauce:
  1. Make ready 1 lg shallot
  2. Prepare 1 tbs minced garlic
  3. Make ready 2 tbs butter
  4. Get For the steaks
  5. Get 2 (16 Oz) t-bone steaks
  6. Get 1 tbs steak sauce
  7. Make ready 3 tbs worchestershire sauce
  8. Make ready 2 tbs red wine vinegar
  9. Prepare 1 tbs minced garlic
  10. Take For the sauce
  11. Get 1 pkg bernaise sauce mix
  12. Take Juice of half a lemon
  13. Take 1 tbs dill weed
  14. Take 1 1/2 tbs capers
  15. Make ready 2/3 cup sour cream
  16. Get 1/3 cup water

And you know lemon-dill flavors are THE BEST! You will love this classic bernaise sauce recipe! You will love this classic bernaise sauce recipe! Meanwhile, in a medium bowl, mix all of the remaining ingredients.

Steps to make Brad's grilled t-bone w/ lemon dill bernaise sauce:
  1. Combine all ingredients for the steak. Marinade steaks in a shallow pan for 45 minutes. Flip steaks half way through
  2. Julienne the shallot. Melt butter in a small frying pan over medium low heat. Add shallot and garlic to the pan. Sauté until carmelized. Stir often
  3. Mix sour cream and water. Whisk in bernaise sauce packet. Cook in a small saucepan over medium low heat until sauce starts to thicken. Stir constantly. Add lemon juice, dill, and capers. Stir until sauce thickens to a gravy.
  4. Preheat and clean grill. Grill steaks to rare, or desired taste. Plate steaks. Top with bernaise sauce. Garnish with carmelized shallots and a lemon wedge. Serve immediately. Enjoy

The lemon dill sauce was perfect. I served this with a wild rice medley cooked with thai ginger broth instead of water and green beans almondine. Not only was the salmon cooked perfectly but that sauce was to die for! Any extra sauce I used for my green beans & wild rice. Tender lamb loin chops cooked over a fire and served with Bearnaise Sauce makes any occasion or holiday feel special.

So that is going to wrap it up with this exceptional food brad's grilled t-bone w/ lemon dill bernaise sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!