EASY Cajun Surf n’ Turf
EASY Cajun Surf n’ Turf

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy cajun surf n’ turf. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Use your slow cooker to create a luscious surf 'n' turf stew loaded with chicken, shrimp, and andouille sausage. This classic surf and turf is easy to make at home. Spooning hot butter over the beef is a steakhouse trick that helps it cook evenly and enhances its flavor.

EASY Cajun Surf n’ Turf is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. EASY Cajun Surf n’ Turf is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have easy cajun surf n’ turf using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make EASY Cajun Surf n’ Turf:
  1. Get 1 lobster tail
  2. Take 1 petite sirloin steak
  3. Take 8-10 jumbo shrimp raw, shelled and deveined
  4. Get 3-4 white mushrooms- sliced
  5. Make ready Purple onion sliced thin
  6. Make ready 1 potato
  7. Make ready Butter for frying everything and topping potato
  8. Get Seasonings: Cajun seasoning, onion powder, pepper, soul seasoning, steak rub

Popeyes new limited-time Cajun Surf n' Turf combo features chicken, blackened fish, buttermilk shrimps and mushroom mashed potatoes! While a surf and turf dish usually packs both red meat and seafood, Popeyes changes the game by adding a fried chicken spin to this classic pairing with its. Surf & Turf Cajun PastaThe Pioneer Woman. Season steaks generously with Cajun spice.

Instructions to make EASY Cajun Surf n’ Turf:
  1. Remove steak from fridge and rub down with steak rub, pepper and onion powder and let sit room temp 15-30 minutes.
  2. Heat large cast iron skillet to medium high heat and put some butter in it. Place steak in center and onions and mushrooms surrounding it and cook about 4 minutes per side to get a rare steak.
  3. Remove, top with mushroom and onion and let rest on the plate you’re serving it on.
  4. Split lobster tails down the back and seasoning with all spices except steak rub. Add more butter to the pan and place lobster tails meat side down and fry 2 minutes then flip and fry another 3-4 until meat inside is opaque. Set on plate.
  5. Butterfly your shrimp by slicing down the backs half way through almost to the tail. Season with everything except steak rub and place cut side down for 2 minutes then flip onto their sides and cook one minute per side. Place on top of steak.
  6. For an easy baked potato wash potato and poke holes all over it with a fork. Place in microwave for 4 minutes then flip and microwave 3 more minutes. Split down the center and fill with butter sour cream or any toppings. Make it a loaded potato by topping with cheese, bacon bits, sour cream and green onion if you wish.

I made the Surf, but not the Turf. I needed some grilled shrimp for another recipe, used the marinade for this one, and it turned out fantastic. Definitely will be using this in the future for grilling shrimp, it was delicious! Pair your fancy steak with this crab Forget about steak frites—serve your meat with fried clams instead, and you'll be the master of the surf and turf. Plus, it's easier to pretend it's keto.

So that’s going to wrap it up for this special food easy cajun surf n’ turf recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!