Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meatloaf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Meatloaf is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Meatloaf is something which I have loved my entire life.
Contact Meat Loaf on Messenger. meatloaf.net. Producer · Musician/band · Film/Television studio. Последние твиты от Meat Loaf (@RealMeatLoaf). Easy recipe for the best homemade meatloaf ever!
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatloaf using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Meatloaf:
- Take Meatloaf
- Prepare 1 lb Ground Beef
- Prepare 1 Diced Onion, Bell Peppers (Optional)
- Make ready 1 envelope Lipton Onion Soup Mix
- Get 1 large Egg
- Take 1 cup Bread Crumbs
- Get 1 cup French Dressing (Low Calorie Works Too)
- Take Ketchup Topping
- Prepare 1 Ketchup
- Prepare 1 Worcestershire Sauce
- Get 1 Brown Sugar
This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well.
Steps to make Meatloaf:
- Preheat oven to 350°F.
- Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
- Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly.
- In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly.
- Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble.
- Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much.
- Bake about 30 minutes, until the top feels firmer.
- You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
- Of course, if it doesn't seem cooked through, it can easily take more time.
- Give it maybe ten extra minutes to cool, and enjoy!
Change your everyday meatloaf up with different seasoning or herb blends or use. Slang term used for a woman's vagina. Pronounced with heavy emphasis on the word I put that white sausage gravy on it. The BEST Meatloaf Recipe is something I've worked years at perfecting… and here it is! I absolutely LOVE meatloaf and I always have!
So that is going to wrap it up for this special food meatloaf recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
