Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, macaroni with orinji mushroom and tomato sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pour the macaroni into a saucepan and place over medium heat; stir in the butter, bacon grease, tomato sauce, stewed tomatoes with juice, and sugar; season with salt and pepper. Macaroni with tomato sauce and mushroom. Add can of tomatoes/tomato paste and add red chili powder, cumin powder and coriander powder and sauté well till the sauce turns thick.
Macaroni with Orinji Mushroom and Tomato Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Macaroni with Orinji Mushroom and Tomato Sauce is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have macaroni with orinji mushroom and tomato sauce using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni with Orinji Mushroom and Tomato Sauce:
- Prepare 50 g Macoroni or Elbow Pasta
- Make ready 50 g Orinji Mushroom
- Make ready 1 pcs. Tomato
- Make ready 1 pcs. Onion (medium size)
- Prepare 50 g Carrot
- Prepare 1 Spring Onion
- Take 1 tbsp Chopped Garlic clove
- Take 3 tbsp Tomato Ketchup
- Take 1 tsp Soy Sauce
- Get 1 tsp Sugar
- Prepare 1 tsp Mushroom Sauce (if have)
- Take 1 pcs. Egg
- Get 1 tbsp butter
- Get 1 tbsp vegetable oil / olive oil
- Get pinch pepper and salt
Pamelo spicy salad with shrimps or prawns. Pad thai stir fried noodles of thailand on white dish. Spaghetti with shrimps, tomatoes, basil and cheese. Minced beef and macaroni pasta are cooked in a tomato-mushroom pasta sauce.
Steps to make Macaroni with Orinji Mushroom and Tomato Sauce:
- Boil water, put salt and little oil, then pour macaroni into boiling water and cook about 9 minutes. Strain it and set aside.
- Beat egg and seasoning with pepper and salt. Melt butter in pan then add egg and stir together.
- Prepare vegetables. Cut in dice ; tomato, onion and mushroom, sliced carrot and cut 1 inch length of spring onion.
- Put oil in pan, then garlic, stir fry until scent and add onion, mushroom, tomato and carrot until soft. Seasoning with soy sauce, sugar, mushroom sauce, tomato ketchup. Put macaroni and stir fry well. Finally put spring onion.
- Served macaroni topped with scramble egg.
Simple and delicious red tomato pasta which is so yummy and it turns out pretty close to restaurant ones. Delicious and simple pasta dish which turns out so saucy and very delicious. This is a great dish to put in your kids lunch box because it keeps really well. The perfect match of tomato sauce, button mushrooms and macaroni noodles is both filling and delicious. Salvaging or destroying the following items, will give you a chance of getting Tomato Sauce and Mushroom Macaroni.
So that’s going to wrap it up for this exceptional food macaroni with orinji mushroom and tomato sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
