Ham and Beans
Ham and Beans

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ham and beans. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Return beans to pot and add ham, onion, brown sugar, salt, pepper, cayenne and parsley and water to cover. White beans, ham shanks, onions, celery, carrots, garlic, Tabasco, and herbs make this delicious ham and Hearty White Bean and Ham Soup, perfect for cold winter days! Make it into a healthy bean soup using leftover ham, or thicken it up.

Ham and Beans is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Ham and Beans is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have ham and beans using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Beans:
  1. Make ready 1/2 Cup Onion, diced, sauteed
  2. Prepare 1/2 Cup Peppers, diced, sauteed
  3. Take 1/2 Cup celery, diced, sauteed
  4. Prepare 2 Cups Ham, diced
  5. Take 1 Jar mixed beans
  6. Take Corn bread

Ham and bean soup was one of my mom's go-to dinners growing up. This slow cooker ham and bean soup is made with a mixture of dried beans, vegetables, tomatoes and diced ham, all cooked together for a hearty and flavorful meal. To make this Ham and Bean Soup recipe even quicker, substitute cubed Either method you choose, you'll be left with an easy Ham and Bean Soup that's the perfect partner for a slice of cornbread. DIRECTIONS Place beans, ham hocks, onions and garlic in a large dutch oven filled with water.

Instructions to make Ham and Beans:
  1. In small skillet saute your onions, peppers, and celery till translucent or caramelized. It depends on how you liked it. I prefer it more caramelized.
  2. In a big pot add your ingredients. Add your seasoning garlic, pepper, and salt. You can add other seasonings. This recipe is easy and quick. Let cook till it is warm. Enjoy.

Remove meat from ham hocks (discarding fat and bones) and return to the soup. Ham and Bean Soup will warm your soul and belly this season. Hearty chunks of ham, buttery beans and veggies in a savory broth makes this a comforting winter supper. White beans - More beans = chunkier soup. No need to soak Canned beans will also work but dried is better.

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