Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, super quick canned boiled mackerel & tomato spaghetti. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mackerel fish is an oil-rich fish. It is a delicious nutritious fish and can boiled, smoked or grilled. It can be added to stew, salad, vegetable soup, okro/okro soup, moi moi, fried egg and many more dishes.
Super Quick Canned Boiled Mackerel & Tomato Spaghetti is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Super Quick Canned Boiled Mackerel & Tomato Spaghetti is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have super quick canned boiled mackerel & tomato spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Quick Canned Boiled Mackerel & Tomato Spaghetti:
- Get 150 grams Pasta
- Prepare 2 medium Tomato (or 1/2 can of tomatoes)
- Make ready 1 can Canned boiled mackerel
- Get 1 clove ●Garlic
- Get 1 cm, seeds removed and chopped ●Red chili pepper
- Prepare 1 tsp ●Olive oil
- Get 1 Salt and pepper
- Make ready 1 dash Soy sauce
- Make ready 1 Bay leaf (optional)
Boil vigorously and then simmer for a half hour or so. The longer it cooks, the more tender the fish becomes. Quick and delicious Smoked Mackerel Pate recipe - this healthy snack or starter recipe is Can you freeze Smoked Mackerel Pate? Yes, I've successfully frozen this pate lots of times.
Steps to make Super Quick Canned Boiled Mackerel & Tomato Spaghetti:
- Boil the pasta. Meanwhile, add the ● ingredients (olive oil, etc.) to a pot. Heat on low until the garlic and red chili pepper infuse the oil.
- Once the garlic browns, add the can of mackerel, including the liquid. Break apart the pieces of mackerel and cook on high heat to evaporate the moisture.
- Once the moisture has pretty much evaporated, add the roughly chopped tomatoes (don't remove the skin or seeds!) and bay leaf. Cook quickly on high heat.
- Season with salt and pepper and flavor with some soy sauce. Add the pasta (which has been boiled 1 minute less than stated on package), and mix with the sauce.
- Lastly, taste and adjust the flavor as necessary. Once the noodles have become as cooked as you want, it's done.
I like to serve this with bread or toast, or if I'm feeling super fancy, some bread griddled to get those pretty lines. Nutrition facts label for Fish, mackerel, jack, canned, drained solids. This feature requires Flash player to be installed in your browser. Photo "Boiled Mackerel fish" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Our list of quick icebreakers takes no advance preparation and can be played anywhere.
So that’s going to wrap it up with this special food super quick canned boiled mackerel & tomato spaghetti recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
