Chopped Ham on Pumpernickel
Chopped Ham on Pumpernickel

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chopped ham on pumpernickel. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chopped Ham on Pumpernickel is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chopped Ham on Pumpernickel is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chopped Ham on Pumpernickel:
  1. Prepare 3 slices pumpernickel rye bread
  2. Make ready 4 slices chopped ham luncheon meat
  3. Take 1 tablespoon prepared Horseradish sauce
  4. Get 1 tablespoon mayonnaise
  5. Make ready 1 tablespoon yellow prepared mustard
Steps to make Chopped Ham on Pumpernickel:
  1. Get the mustard, Horseradish sauce, and mayonnaise together in a bowl
  2. Mix it up and set aside.
  3. Toast the bread
  4. Add the Horseradish mixture to the bread
  5. Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread.
  6. Stack the two slices of bread with the ham on it on top of each other.
  7. .
  8. Add the top slice of bread with the Horseradish mixture on it
  9. Cut on a bias /angle and serve. I hope you enjoy!!

So that’s going to wrap this up with this exceptional food chopped ham on pumpernickel recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!