Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hazelnut pound cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Hazelnut Pound Cake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Hazelnut Pound Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hazelnut pound cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Hazelnut Pound Cake:
- Prepare 3 sticks butter
- Take 2 &1/2 cups sugar
- Prepare 4 eggs
- Make ready 2 &1/2 cups flour
- Take 1 cup half & half
- Prepare 2 tsp Superior hazelnut flavor
Instructions to make Hazelnut Pound Cake:
- Make sure all of your ingredients are at room temperature.
- In a mixer, add the butter and sugar, cream together with a paddle attachment.
- Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
- Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
- Pour into prepared pan with butter and flour.
- Bake @ 350 till done about 45 mins. Cool
So that is going to wrap it up for this exceptional food hazelnut pound cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
