Key Lime Pound Cake
Key Lime Pound Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, key lime pound cake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Key Lime Pound Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Key Lime Pound Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have key lime pound cake using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Key Lime Pound Cake:
  1. Take 1 cup salted butter, softened
  2. Take 1/2 cup shortening
  3. Make ready 3 cups sugar
  4. Prepare 6 large eggs
  5. Make ready 3 cups all purpose flour
  6. Get 1/2 tsp baking powder
  7. Make ready 1 cup milk
  8. Take 1 tsp vanilla extract
  9. Make ready 1 tsp lime zest
  10. Take 1/2 cup fresh lime juice
  11. Prepare For Key lime glaze:
  12. Prepare 1 cup powdered sugar
  13. Prepare 2 tbsp fresh lime juice
  14. Take 1/2 tsp vanilla extract
Steps to make Key Lime Pound Cake:
  1. Preheat oven to 325°F. Cream together butter and shortening. Gradually add sugar until light and fluffy.
  2. Add eggs one at a time beating until just blended.
  3. Stir flour, baking soda together in separate bowl and add alternatively with milk by starting with flour and ending with flour until just blended. Do not over mix. Stir in lime juice, vanilla, and lime zest.
  4. Pour batter into 10 inch greased and floured tube pan or fluted pan. Bake at 325°F for an hour and 15 minutes or until tooth pick inserted into center comes out clean. Cool in pan for 10-15 minutes. Remove from pan to wire rack.
  5. Mix together key lime glaze until smooth and pour over cake while warm.

So that’s going to wrap this up for this special food key lime pound cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!